Biology · IGCSE 0610 · §10.1

Diseases and Immunity

How pathogens spread, how the body defends itself, and how disease can be controlled.

Biology · 0610 Topic 10 of 18

Pathogens and Transmission

Diseases and immunityPathogens and the body’s responsePathogensDisease andtransmissionDefencesBody barriers andwhite cellsControlling spreadWater, food, hygiene,waste, sewageImmunity and choleraEXT onlytogetherPathogens cause disease; the body defends itself,and good hygiene stops pathogens spreadingprevention is better than cure
FIG 10.0 How the chapter connects: Pathogens cause transmissible diseases. The body has defences against them, and hygiene and sanitation reduce how far they spread.

Some diseases are caused by organisms that invade the body. These organisms are pathogens, and the diseases they cause can often be passed from person to person.

Definition
Transmissible disease
A disease in which the pathogen can be passed from one host to another.
pathogensantibodies bind antigens (EXT)vaccination builds immunity (EXT)
FIG 10.6 Pathogens (Core); antibodies binding antigens and vaccination (EXT).

How pathogens are transmitted

TypeHow it happensExamples
Direct contactThe pathogen passes straight from one host to anotherTouch; through blood and other body fluids
IndirectThe pathogen passes on through something in betweenContaminated surfaces, food, animals and air
Direct contacttouch, blood and other body fluidsIndirect transmissionsurfacesfoodanimalsaircarried by something in between
FIG 10.1 Direct and indirect transmission of a pathogen.

A pathogen that is transmitted indirectly is carried by a surface, food, an animal or the air before it reaches a new host. A pathogen transmitted by direct contact, including through blood and other body fluids, needs no such carrier.

Definition
Pathogen
A disease-causing organism.

Worked example (classifying transmission): A pathogen is passed on when a person eats food that was prepared on a dirty surface. Is this direct or indirect? Step 1. The pathogen reaches the new host through the surface and the food. Step 2. Something in between carries it, so it is not direct contact. Answer: Indirect transmission.

Examiner note
Quote the definitions closely. A pathogen is a disease-causing organism; a transmissible disease is one whose pathogen is passed from one host to another.
Why this matters
Knowing how a pathogen is passed on shows where to break the chain of infection.

Body Defences

The body has several defences that stop pathogens getting in, and others that destroy those that do.

Pathogens meet different defences on different routesskinphysical barriernose hairstrap particlesmucustraps pathogensstomach acidkills pathogenswhite blood cellsdestroy pathogens
FIG 10.2 The body defences.
DefenceWhat it does
SkinForms a barrier that pathogens cannot easily pass
Hairs in the noseTrap pathogens in the air that is breathed in
MucusTraps pathogens, so they can be removed from the body
Stomach acidKills pathogens that are swallowed
White blood cellsDestroy pathogens that get into the body

White blood cells

If a pathogen gets past the barriers, white blood cells deal with it in two ways: they engulf it by phagocytosis, and they produce antibodies.

Worked example (naming the defence): A pathogen is swallowed in food. Name the defence in the stomach that kills it. Step 1. The pathogen passes into the stomach. Step 2. Stomach acid kills pathogens that are swallowed. Answer: Stomach acid.

Examiner note
Say what each defence does. Hairs and mucus trap pathogens; stomach acid kills them. Naming the defence alone earns no mark.
Why this matters
The barriers stop many pathogens before they can multiply.

Controlling the Spread of Disease

Good public health measures control the spread of disease by cutting off the routes by which pathogens are passed on.

MeasureWhy it is important
Clean water supplyStops pathogens being passed on in drinking water
Hygienic food preparationStops food becoming contaminated with pathogens
Good personal hygieneRemoves pathogens from the hands and body, so they are not passed on
Waste disposalRemoves waste that could carry pathogens, so it cannot contaminate food, water or surfaces
Sewage treatmentTreats sewage so that pathogens are not released into water supplies

The stages of sewage treatment are not required. You only need to explain why it is important.

Linking the measures to transmission

Each measure breaks one of the indirect routes shown on page 3: contaminated water, food and surfaces are made safe, and waste that could contaminate food, water or surfaces is removed.

Worked example (explaining a measure): Explain why hands should be washed before preparing food. Step 1. Hands can carry pathogens. Step 2. Washing removes them, so they are not passed on to the food. Answer: Prevents food contamination.

Examiner note
Give the measure and the reason. “Clean water” alone gains nothing; add that it stops pathogens being passed on in drinking water.
Why this matters
Hygiene and sanitation stop pathogens spreading before anyone is infected.

Antigens and Antibodies

ExtendedAntigens

Each pathogen has its own antigens, which have specific shapes. The body recognises them as foreign.

ExtendedAntibodies

Antibodies are proteins that bind to antigens. Specific antibodies have complementary shapes, which fit specific antigens.

fits: antibody bindscomplementary shapesdoes not fit: no bindinga different shape
FIG 10.3 An antibody binds only to an antigen with a complementary shape (Extended)

ExtendedWhat antibodies do

Once bound to an antigen, an antibody leads to the direct destruction of the pathogen, or marks the pathogen for destruction by phagocytes. Lymphocytes make the antibodies.

Definition
Antigen
(Extended) A molecule on the surface of a pathogen that the body recognises as foreign.
Definition
Antibody
(Extended) A protein that binds to an antigen.

ExtendedActive immunity

Active immunity is defence against a pathogen by antibody production in the body.

Examiner note
Use the word complementary: a specific antibody has a shape that fits a specific antigen. Antibodies do not fit every pathogen.

Active Immunity and Vaccination

ExtendedGaining active immunity

Active immunity is gained after an infection by a pathogen, or by vaccination.

Definition
Memory cell
(Extended) A cell made when lymphocytes respond to an antigen. It stays in the body and gives long-term immunity.

ExtendedThe process of vaccination

Step 1: weakened pathogens, or their antigens, are put into the body.

Step 2: the antigens stimulate an immune response by lymphocytes, which produce antibodies.

Step 3: memory cells are produced, giving long-term immunity.

1st infection or vaccine2nd exposureslow, small responsefaster, larger responsetimeantibody level
FIG 10.4 Antibody level after a first and second exposure (idealised) (Extended)

ExtendedVaccination and the spread of disease

If the pathogen enters the body again, memory cells allow antibodies to be made quickly, so the person does not become ill. When many people are vaccinated, fewer people can pass the pathogen on, so the spread of the disease is controlled.

Worked example (explaining vaccination): Explain why a vaccinated person is protected if the pathogen later enters the body. Step 1. Vaccination caused lymphocytes to produce antibodies and memory cells. Step 2. The memory cells give long-term immunity. Step 3. The antibodies are made quickly, so the pathogen is destroyed. Answer: Memory cells give long-term immunity.

Examiner note
Vaccines contain weakened pathogens or their antigens, not antibodies. The body makes the antibodies.
Why this matters
Vaccination protects the person vaccinated and also reduces the spread of the disease.

Passive Immunity

ExtendedPassive immunity

In passive immunity the antibodies are acquired from another individual, including across the placenta and in breast milk. It is a short-term defence, and memory cells are not produced.

Definition
Passive immunity
(Extended) Short-term defence against a pathogen by antibodies acquired from another individual.

ExtendedImportance of breast-feeding

Breast-feeding is important for the development of passive immunity in infants, because breast milk contains antibodies that protect the baby while its own immune system develops.

ExtendedActive and passive immunity compared

FeatureActivePassive
Antibodies made byThe person’s own lymphocytesAnother individual
How gainedInfection or vaccinationAnother individual, e.g. across the placenta or in breast milk
Memory cellsProducedNot produced
Length of protectionLong-termShort-term

Worked example (active or passive?): A baby is protected against a pathogen by antibodies from its mother’s milk. Is this active or passive immunity? Step 1. The antibodies come from another individual. Step 2. The baby’s own lymphocytes did not make them, so no memory cells are produced. Answer: Passive immunity.

Examiner note
State that passive immunity is short-term and that no memory cells are produced. These two points are the usual marks.
Why this matters
A newborn baby has not yet made many antibodies of its own.

Cholera

ExtendedThe disease

Cholera is caused by a bacterium that is transmitted in contaminated water.

Definition
Cholera
(Extended) A disease caused by a bacterium that is transmitted in contaminated water.

ExtendedHow the toxin causes symptoms

The cholera bacterium produces a toxin. The toxin causes the secretion of chloride ions into the small intestine. Water then moves into the gut by osmosis, causing diarrhoea, dehydration and loss of ions from the blood.

contaminated waterdrunkbacteriumreaches small intestinetoxinmade by the bacteriumchloride ionssecreted into the gutwatermoves in by osmosisdiarrhoeadehydration, ion loss
FIG 10.5 How the cholera toxin leads to diarrhoea (Extended)

ExtendedWhy water moves

The chloride ions in the gut lower the water potential there. Water therefore moves from the blood into the gut, from the blood (higher water potential) into the gut (lower water potential), down a water potential gradient, by osmosis.

Worked example (explaining dehydration): Explain why a person with cholera becomes dehydrated. Step 1. The toxin causes chloride ions to be secreted into the small intestine. Step 2. Water moves into the gut by osmosis. Step 3. The water is lost in diarrhoea, so the body is dehydrated. Answer: Water lost in diarrhoea.

Examiner note
Link the steps: toxin, chloride ions secreted, water moves out of the blood by osmosis into the gut, diarrhoea, dehydration.
Why this matters
Cholera is controlled by clean water and sewage treatment, as in the Core measures.

Exam advice

Common mistakes

Defining a pathogen as “a germ” or “a disease”
A pathogen is a disease-causing organism. The disease is what it causes.
Saying nose hairs and mucus kill pathogens
Nose hairs and mucus trap pathogens; stomach acid kills those that are swallowed.
Giving a hygiene measure with no reason
Say how it stops pathogens being passed on, for example by contaminated water or food.
Saying a vaccine contains antibodies
It contains weakened pathogens or their antigens. The body makes the antibodies and memory cells.
Saying passive immunity is long-term
It is short-term, and no memory cells are produced.

Model answer

Describe four ways in which the body defends itself against pathogens.
[4 marks]
Mark 1
[k] Skin.
The skin forms a barrier that stops pathogens getting in.
Mark 2
[k] Nose.
Hairs in the nose trap pathogens (or mucus traps pathogens).
Mark 3
[k] Stomach.
Stomach acid kills pathogens that are swallowed.
Mark 4
[k] White blood cells.
They ingest and destroy pathogens (phagocytosis) or produce antibodies.

Recall checklist

  • Define pathogen and transmissible disease.
  • Give direct and indirect routes of transmission.
  • Describe the five body defences.
  • Explain five measures that control the spread of disease.
  • Explain antigens and antibodies (Extended)
  • Outline vaccination and active immunity (Extended)
  • Explain passive immunity and breast-feeding (Extended)
  • Explain how the cholera toxin causes diarrhoea (Extended)

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